April 30, 2010, Newsletter Issue #126: Cooking Versus Ordering Foods
Tip of the Week
Summer is a busy social season. There are plenty of reasons for summer cooking: barbecues, weddings, anniversaries, birthdays, Fourth of July celebrations, family get-togethers, etc.
Decide whether you want to do the summer cooking or whether you want someone else do to it. To help you decide, here is a list of advantages and disadvantages to doing it yourself:
Advantages:
1. You make the exact foods your family and friends love and add your own personal touches to the dishes.
2. You can save money.
Disadvantages:
1. It's a lot of work.
2. You have to worry about more than just the food. You need table linens, plates, utensils, etc.
3. You need to designate someone to serve the food.
4. You will have less time to mingle if you are tied up in the kitchen.
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| Jennifer Mathes, Ph.D. |
